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TheIntroverTraveler.com
THE SUBLIME AND THE HORRID
A politically incorrect blog about travel, diving, art, photography, food, books and other things that make life wonderful (or terrible). Cool photos, some bad videos and a lot of presumptuous and inconclusive words.
Restaurants in Bologna. All'Osteria Bottega: The Temple of Traditional Bolognese Cuisine
Eat like the locals in Bologna: All’Osteria Bottega: the unsurpassed, unrivaled, superlative temple of traditional Bolognese cuisine.
The Introvert Traveler
Jun 214 min read
Restaurants in Venice. Le Antiche Carampane: eat like the locals in venice.
Review of Trattoria Le Antiche Carampane in Venice — a stronghold of authentic lagoon cuisine.
The Introvert Traveler
Jun 55 min read
Seafood restaurants in Rimini. Fine dining. Trattoria Da Lucio.
Trattoria Da Lucio, Rimini. Cucina fine dining e pesce dry aged. Uno spettacolo.
The Introvert Traveler
May 283 min read
Restaurants in Chinatown, Manhattan: House of Joy. Like 'Big Trouble in Little China'—but with dim sum instead of demons.
Dove mangiare a Manhattan. House of Joy: una macchina bellica della ristorazione cantonese. Dim sum, baozi, mochi. Qualità sopraffina al minor prezzo immaginabile.
The Introvert Traveler
May 16 min read
Restaurants in Cozumel. Kondesa: A Sensory Journey through Jungle and High-End Mexican Cuisine
Kondesa: An Upscale Restaurant in Cozumel to Explore the Flavors of Maya Cuisine
The Introvert Traveler
Apr 84 min read
Restaurants in Bologna: Parlor
Parlor Restaurant in Bologna, a reliable and well-established choice for a business lunch, a romantic dinner, or an aperitif.
The Introvert Traveler
Mar 184 min read
Restaurants in Bologna: Sabbia di Mare
Where to eat seafood in Bologna: Sabbia di Mare restaurant. Dry-aged fish and innovative seafood cuisine at competitive prices.
The Introvert Traveler
Mar 153 min read
Bolognese Tortellini: Origin, History, and where to eat them in Bologna
Where to Eat Tortellini in Bologna: A Bit of History and Tips for Food-Loving Travelers
The Introvert Traveler
Feb 176 min read
Where to Eat in Florence: Trattoria Il Latini, the Temple of the Florentine Steak
Where to eat in Florence: trattoria Da Latini
The Introvert Traveler
Feb 107 min read
Where to Eat in Florence: Trattoria Cibrèo, Refined Tradition
Where to eat in Florence: trattoria Cibrèo
The Introvert Traveler
Feb 105 min read
Where to eat in Favignana. La Kebabberia di Tonno: street food with a bang!
Where to eat in Favignana. La Kebabberia di Tonno: street food with a bang!
The Introvert Traveler
Jan 313 min read
Yuzuya: the true Japan in Bologna, and when I say true, I mean true.
Where to Eat Japanese Food (Authentic Japanese) in Bologna
The Introvert Traveler
Dec 5, 20247 min read
Dive into Tsukiji fish market (Tokyo): The Wonderland for Every Culinary Enthusiast
Tsukiji: Tokyo’s Great Feast
The Introvert Traveler
Dec 2, 202411 min read
Where to eat in Bologna: Vini e Sapuri, A Dive into Sicilian Flavors in the Heart of Bologna (Italy)
Where to Eat in Bologna: Vini e Sapuri, Sicilian Cuisine at the Mercato delle Erbe
The Introvert Traveler
Nov 29, 20244 min read
Taverna del Vecchio Borgo (Massa Marittima): a restaurant Where Tuscan Cuisine Touches the Heart (and the Stomach!)
Where to eat in Massa Marittima: Taverna del Vecchio Borgo
The Introvert Traveler
Nov 9, 20244 min read
Where to eat in Bologna: Trattoria Casa Mia
Where to eat in Bologna: Trattoria Casa Mia
The Introvert Traveler
Oct 30, 20244 min read
Where to Eat in Bologna: Trattoria da Maro
Trattoria da Maro: seafood and Sicily in the heart of Bologna
The Introvert Traveler
Oct 28, 20244 min read
Where to eat in Nara (Japan). Maguro Koya: A Tuna Lover’s Paradise
Where to eat in Nara (Japan): Maguro Koya, a little restaurant for tuna lovers
The Introvert Traveler
Sep 29, 20243 min read
Nishi Azabu Kamikura: omakase restaurant in Tokyo
An high end sushi omakase restaurant in Tokyo
The Introvert Traveler
Sep 29, 20246 min read
Where to eat in Osaka: Kame Sushi Sohonten
Review of the restaurant Kame Sushi in Osaka
The Introvert Traveler
Sep 27, 20242 min read
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